Bellam Minappa Rotti/Jaggery Urad Dal Pancake

This is a nice and sweet south Indian tiffin made with urad dal, rice, jaggery and coconut. It is reasonably crispy tasty and delicious.

My mom used to make these pancakes a lot when we were kids. I love them a lot!!! Here is the recipe for this delicious Rotti !!

Ingrediants:

Rice – 2 cups

Urad dal – 1 cup

Jaggery – ½ cup

Shredded coconut – ½ cup

Salt a pinch

Ghee – 1tsp

Oil – 1tsp

Preparation

• Soak rice and urad dal in water for 4-5hrs
• Grind dal, rice , shredded coconut, jaggery together till very fine grain texture.(soft flour consistency is not required)
• Add salt to the mixture.
• In a flat vessel add ghee, oil and pour the batter a little thick.
• Let it cook on low flame with lid ON for 15-20 min
• Turn on the other side and let it roast.
• Cook on medium flame till rotti cooks evenly.
  
  Sending these to Toddler Breakfast Ideas  hosted by Soumya and Walking through the memory Lane  hosted by gayathri