Apple Upside Down Cake

Couple of days back I had bunch of apples lying in my fridge then I decided to bake a cake. Immediately a thought came to my mind is Apple Upside Down Cake the recipe which I bookmarked from Vardhini’s blog.

There is something special about an upside down cake. I and my husband loved this cake a lot !! Delectable one !!

I was so excited baking this Cake as this is my first effort trying upside down cake. It came out so perfect.

Ingredients:

Apples – 2 no peeled, cored and sliced length wise ¼ inch thick

All Purpose Flour – 1 1/8 cup

Light brown sugar – ½ cup

Egg – 1 no

Unsalted butter – 7 tbsp

Sugar – ¾ cup

Vanilla extract – 1 tsp

Milk – ½ cup

Baking powder – 1 ¾ tsp

Salt – ¼ tsp

Lemon juice – 1 tsp

Preparation 

• In a mixing bowl take 3 tbsp of melted butter, add egg and mix well.
• Now add sugar, baking powder, salt, vanilla extract and mix well.
• Add Milk and mix well to smooth.
• Add All purpose flour and mix well till the flour mixes well.
• Take cake pan and add 4 tbsp of melted butter
• Add brown sugar to it and mix well.
• Now lay the sliced apples above the butter sugar mixture.

• Sprinkle lemon juice over the slices.
• Pour the above prepared mixture on top of the apples in the cake pan
• Preheat oven to 375F
• Bake the cake for 30-35 minutes or until the tooth pick inserted in center of the cake comes out clean.
• Remove from oven and cool for 5 minutes
• Later invert the cake over a plate and slice them.
• Yummy Cake Ready Enjoy !!!  

Sending this to Bake Fest hosted by Sumee started by Vardhini, Cook Eat Delicious - Picnic Desserts hosted by Geetha started by Raven, Evening Snacks hosted by Sameena, Tea Time Snacks hosted by Charu, Only Snacks hosted by Raji started by Pari