I am back after a very long break nearly 4 months break from
blogging Woah…. that’s a long break and the reason for it is my office work
which was so hectic with one of my most critical task and could not get time to
post any recipes. Finally I could wrap up my dreadful task and got some time
for blogging….
Ooooo…….Finally :)
Gongura Chana Dal Curry is one of my desired curries which
my mom used to prepare when we were kids. It is a simple curry with fewer
ingredients, but relies on slow cooking for a yummy and delicious flavor.
The key process for this curry is not to overcook Chana dal
and it should retain its shape. I bet everyone love its tangy flavor of gongura
with onions and chana dal.