Apple Bread

I love baking breads with fresh fruits. This weekend I baked this Apple bread with fresh apples, cinnamon and the bread turned out a way much better that what I expected. The apples gave it a unique sweetness paired perfect with the cinnamon.

It goes well for an excellent sweet breakfast with a cup of milk and also as an yummy dessert.

Ingredients:

All purpose flour – 3 cups

Apples peeled diced – 3 cups

Sugar – 2 cups

Milk – 1 cup

Baking Soda – 1tsp

Baking Powder – ¼ tsp

Grounded cinnamon – 1 tsp

Eggs – 3 no

Vanilla Extract – 1 tsp

Cooking oil – 2/3 cup

Salt – 1 tsp

Preparation

• In a medium bowl combine flour, baking soda, baking powder,salt,cinnamon and keep aside
• In a large bowl take eggs, sugar,oil,vanilla and mix well.
• Add the above flour mixture and mix well still smooth and fluffy.
• Add apples and combine well.

• Grease the baking pan.
• Preheat oven for 325 degrees.
• Pour the mixture into the greased baking pan.
• Bake for 50-55 minutes or until a toothpick inserted in the center of the bread comes out clean.
• Remove from oven and let it cool for 5minutes.
• Cut them into pieces.

Sending this to Bake Fest hosted by Vardhini, Desserts with Apples by Nayna & Raven, Bread Baking - autumn flavours hosted by sarah, Kid's Delight - Deceptively Delicious by Pavani & Srivalli , Breakfast Club - Breads by Krithi & Helen , Love Lock with sweets by Vidhya and to my event CC-Holiday Baking