Coconut Channa Dal Chutney is a distinctive condiment that is served well with South Indian Dishes. This chutney goes very well with rice as well as with tiffin’s especially with idlis, dosas…
I learnt this recipe from my mom. I prepared this last weekend and enjoyed this delicious pachadi with steaming hot idlis for breakfast.
This wonderful chutney is prepared with simple ingredients coconut, channa dal, tamarind, jeera.