This is a simple and flavorful chutney made with gongura, mint, coriander leaves along with roasted corinder seeds, red chillies, tamarind and grounded into smooth paste.
This goes well with rice,dosa,idli,vada and so on..
I learnt this Gongura, Mint & Coriander Chutney from my friend Tulasi. Adding coriander seeds to it gives a unique and wonderful flavor.
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Tuesday, February 28, 2012
Sunday, February 26, 2012
Oatmeal Choco Chip Muffins
I hope each one had a brilliant weekend !!!
Generally I love to bake in weekends specially on Sunday as I spend relaxing the day and also get some time to experiment new items.
I tried Oatmeal muffins with choco chips which came out so wonderful!! These Muffins are grand way to attract people who don’t like oats especially kids.
Thursday, February 23, 2012
Methi & ChickPeas Pulao/ Methi & Chole Pulao
Methi & ChickPeas Pulao is very simple and delicious pulao which can be made in less time.
Today I was very lazy to cook dinner. I wanted to make something very quick. Then I found a couple of bunches of methi leaves and soaked channa in my fridge. I tried out this yummy pulao which turned out a duper super hit. And now this pulao is my very favorite one-pot meal. I added few mint leaves for fresh aroma.
Today I was very lazy to cook dinner. I wanted to make something very quick. Then I found a couple of bunches of methi leaves and soaked channa in my fridge. I tried out this yummy pulao which turned out a duper super hit. And now this pulao is my very favorite one-pot meal. I added few mint leaves for fresh aroma.
Monday, February 20, 2012
Rava Ladoo - Shivaratri Special
Wishing All My friends,Readers,blogger friends and Dear Ones A Very Happy Shivaratri !!
For this Shivaratri I made this Rava Ladoo which is simple and wonderful sweet and can be prepared easily on special occasions and whenever you want to have some sweet.My mom used to make them very frequently when we were kids.
Love them !!
For this Shivaratri I made this Rava Ladoo which is simple and wonderful sweet and can be prepared easily on special occasions and whenever you want to have some sweet.My mom used to make them very frequently when we were kids.
Love them !!
Sunday, February 19, 2012
CC-Holiday Baking Roundup
Sorry everyone, the Holiday Baking Roundup is on a hold for a while. As I got a problem with my mail.
Here are the collection of recipes for Holiday Baking. I listed them in the order I received. Thank you all for the delicious and lovely entries !!!
Gobi Masal Stuffed Buns , Coconut stuffed Sweet Buns , Chocolate Pistachio Biscotti by Sangee
Here are the collection of recipes for Holiday Baking. I listed them in the order I received. Thank you all for the delicious and lovely entries !!!
Gobi Masal Stuffed Buns , Coconut stuffed Sweet Buns , Chocolate Pistachio Biscotti by Sangee
Thursday, February 16, 2012
Strawberry Bread
I love to have homemade baked breads made with fruits as a morning breakfast. So this weekend I baked this Bread with Strawberries.
Strawberries are an excellent source of Vitamin C and this healthy Strawberry bread is prepared with Strawberries which makes a better breakfast that tastes delicious too. A bit of cinnamon also enhance the flavors.
Strawberries are an excellent source of Vitamin C and this healthy Strawberry bread is prepared with Strawberries which makes a better breakfast that tastes delicious too. A bit of cinnamon also enhance the flavors.
Monday, February 13, 2012
Velvet Cake with Fondant Pink Roses – Valentine Special
Happy Valentine’s Day to All My Friends, Bloggers & Readers.
Valentine Day is full of love, roses, chocolates…
For this Valentine I taught to make the most admired red velvet cake with cream cheese frosting but unfortunately I got so much project work to complete in this weekend…. Ahh !! However yesterday evening took a break from my work and taught to bake something special to my darling hubby.
And I made these cute heart shapes velvet cakes and one more beautiful thing for this cake guess what !! Yes those pretty pink roses.
I love pink and I & my hubby loved those sweet roses.
Thursday, February 9, 2012
Egg Omelet Curry
This curry is a special variation to normal egg curries which can be prepared easily and gives a wonderful taste. For this all we need to make omelet of eggs and mix it with onion and tomato gravy along with some spices.
For this gravy we can just make use of plain omelet or if you want you can add whatever veggies you need. I used just onions. And we can cut omelet into small or big pieces whichever is desirable. This goes well with plain rice or with rotis.
Wednesday, February 8, 2012
Vermicelli Sesame Jaggery Ladoo
This weekend I tried these unique ladoo which is simple and wonderful sweet and can be prepared easily on special occasions or whenever you desire to have some sweet.
Sesame and vermicelli are my favorite and thought to try this combo, along with jaggery which tasted very yummy.
These are prepared by simple ingredients like Sesame, Vermicelli and Jaggery. This ladoo tastes very crunchy due to vermicelli and very yummy flavor with sesame and jaggery
Sesame and vermicelli are my favorite and thought to try this combo, along with jaggery which tasted very yummy.
These are prepared by simple ingredients like Sesame, Vermicelli and Jaggery. This ladoo tastes very crunchy due to vermicelli and very yummy flavor with sesame and jaggery
Sunday, February 5, 2012
Nutella Brownies
Who doesn’t love Nutella? Of course everyone does !! First time when I bought nutella I loved it and I and my hubby finished the whole bottle in less than a week. Whoa what a yummy taste!! I found a new love :)
Thursday, February 2, 2012
Potato Jeera Rice
Potato Jeera Rice is Simple and Very quick one-pot meal to make. This is mine big favorite and I love to carry it in my lunch box daily.
Potato Jeera rice has a true flavor of Potato in each bite, mild spicy due to spices and nice delicious taste with Jeera.
Wednesday, February 1, 2012
Corn & Tomato Salad
Corn is one of my favorite veggie. I usually try some healthy salads with this veggie. Here is one salad which I love to have for my evening meal.
Corn and tomatoes pair perfectly with milky crunch of fresh corn and juicy acidity of tomatoes.